Some wedding days just have that perfect blend of atmosphere, setting, and food — and this celebration at Wed in a Shed in Auchterarder was one of them. With 75 guests gathered in the charming rustic venue, love and laughter filled the air from the moment the first champagne cork popped.
The afternoon began at 4pm with trays of elegant canapés making their way through the crowd. Guests mingled happily, champagne in hand, enjoying each bite while catching up with friends and family. The excitement was building for the main event — a true Hog Roast Auchterarder feast.
By 5:30pm, the delicious aroma of our whole roasted pig drifted through the barn, turning heads and tempting taste buds. The golden crackling drew an 
eager crowd, while the tender meat was carved fresh and served alongside a colourful spread of fresh salads and herb-dressed new potatoes. For variety, we added juicy marinated chicken thighs and a spectacular whole roasted salmon — its delicate flavour and impressive presentation making it a talking point of the evening.
The beauty of a Hog Roast Auchterarder wedding menu is the way it brings people together. Guests gathered around serving tables, chatting over their plates, and going back for seconds. It’s a style of dining that feels both indulgent and relaxed, perfect for the warm, welcoming vibe of this celebration.
As the sun dipped lower, we brought out a selection of desserts to finish the meal on a sweet note. By then, the speeches had started, glasses were raised high, and the barn was glowing with fairy lights and the joy of the moment.
For our team, it was an honour to be part of such a memorable day. From the first canapé to the last bite of dessert, every dish was prepared with care and served with a smile. To the happy couple — may your life together be as rich, joyful, and full of flavour as your wedding day feast. And for anyone planning a celebration in the area, a Hog Roast Auchterarder is a truly unforgettable choice.
